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Visit 400 Grandi. I recommend the Tagliatelle Alla Bolognese. It’s a dense mound of pasta ribbons dressed in meat ragu. The taste and texture is from another world. The dish conquered my ageusia. Order the Salami Board for savory tidbits of cured meats and cheeses, Italian bread and pickled vegetables for a pre-entree rehearsal. IfContinue reading “When In Dallas”
I have a giant, existential chip on my shoulder. My default emotional state is bored, gloomy irritation. Especially with the chores and social obligations that make up the bulk of waking life. I resent the passionless, undifferentiated routines of adulthood. It takes a lot to make my happy. It takes very little to upset me.Continue reading “Being A Grown Up Feels Like Punishment”
I am the dark overlord of the twenty first century and I sentence all to death by never-ending, mundane complexity.
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